I love homemade guacamole. It has a taste of freshness that is un-comparable to any store bought gucacamole. You can just taste the difference. What I also like is that you can make it as mild or as hot as you'd like.
- 1 -2 ripe avocado
- 1-2 roma tomatoes, diced
- 1 TBS fresh lemon juice
- ground pepper and garlic salt to taste
- (optional) 1 TBS fresh chopped up cilantro
- Add all ingredients, except cilantro, to a blender and chop in blender or use a mortar & pestle to smash ingredients.
- Add cilantro last and fold gently
What do I eat this with?
Use guacamole as a spread or a dip.