Orange Juice Pancakes

Ingredients:

  • 1.5 cup of gluten free flour
  • 2 teaspoons baking powder
  • 1 mashed banana
  • 1 cup of fresh orange juice
  • 1/4 C almond milk
  • 1/5 TSP vanilla extract
  • 2 tablespoon of coconut oil
  • 1 egg

Procedure:

  1. In one bowl mix all the dry ingredients and in another all the wet ingredients. 
  2. Blend them together in a blender
  3. Warm a skillet in medium heat.
  4. Drop about a 1/4 cup of the mixture on the skillet.
  5. When the edges are brown and bubbles form on top, flip the pancake.