Orange Juice Pancakes

Ingredients:

• 1.5 cup of gluten free flour
• 2 teaspoons baking powder
• 1 mashed banana
• 1 cup of fresh orange juice
• 1/4 C almond milk
• 1/5 TSP vanilla extract
• 2 tablespoon of coconut oil
• 1 egg

Procedure:

1. In one bowl mix all the dry ingredients and in another all the wet ingredients. 
2. Blend them together in a blender
3. Warm a skillet in medium heat.
4. Drop about a 1/4 cup of the mixture on the skillet.
5. When the edges are brown and bubbles form on top, flip the pancake.